Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pecan brownies. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pecan Brownies is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Pecan Brownies is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pecan brownies using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pecan Brownies:
- Get 20 grams plain flour
- Get 30 grams cocoa powder
- Get 150 grams castor sugar
- Get 100 grams chopped pecans, amonds or walnuts
- Make ready 125 grams good quality dark chocolate (unsweetened preferred)
- Prepare 125 grams butter, melted
- Prepare 2 eggs
Steps to make Pecan Brownies:
- Pre-heat the oven to 180 degree Celsius. - Lightly grease a 6”x6” baking tin and line with grease proof baking paper leaving the paper hanging over on the two long sides. (Or butter the mould like I did).
- Chopped the pecan, almonds or walnuts coarsely. Set aside.
- In a microwavable bowl, put the chocolate and butter and microwave for about 1 – 1.5 minutes. Stir until well combined. Or you can use water bath method. Add the beaten eggs and mix well.
- In another bowl, sift the cocoa powder and plain flour. Add the sugar and the nuts. Stir until well mixed. Pour the batter into the dry ingredients and stir until well mixed.
- Transfer the batter to the lined baking tin and baked in the oven for 25-30 minutes or until a toothpick inserted into the center comes out with a few moist crumbs clinging to it.
- Cool on a wire rack to room temperature, about 1 hour then remove from the pan and cut into squares.
So that is going to wrap it up for this exceptional food pecan brownies recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!