rice pilaf my way
rice pilaf my way

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, rice pilaf my way. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

rice pilaf my way is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. rice pilaf my way is something which I’ve loved my whole life.

Best rice for rice pilaf - basmati rice is the best for both flavour and fluffiness. Basmati is a type of long grain rice - the longer the grain, the fluffier the rice. Love the flexibility in the recipe.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have rice pilaf my way using 8 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make rice pilaf my way:
  1. Take 1/2 cup white rice
  2. Take 1 1/2 cup water
  3. Take 1 tbsp chopped onion any
  4. Take 1 tbsp kale chopped finely
  5. Prepare 1 shredded carrot
  6. Get 1 dash salt and pepper to taste
  7. Prepare 1/2 cup grated parmesan
  8. Take 1 tsp olive oil

Just when you thought I was done posting pilaf recipes (I'm not by the way ?), I'm back with another one! My perfect rice pilaf recipe has been a popular post here on Life Made Simple for almost two years now. This Easy Stovetop Rice Pilaf with Orzo is the perfect rice side dish for any meal. Whips up just as fast as the boxed stuff but tastes so much better!

Steps to make rice pilaf my way:
  1. Add all ingredients except parmesan. Cook rice seasons and veggies til done. About 10 minutes on medium high. Add parmesan cheese. And serve..

This stovetop rice pilaf is the perfect side dish for just about any meal. Plus, it's a great way to sneak in a couple of veggies without the kids throwing a fit. RICE PILAF is a staple in our house! It's so simple to throw together and goes well with just about any protein. It's easy to switch up the flavors, but this classic recipe is just perfect as it is.

So that’s going to wrap it up with this special food rice pilaf my way recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!