Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, wwii ration chocolate cake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
WWII Ration Chocolate Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. WWII Ration Chocolate Cake is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook wwii ration chocolate cake using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make WWII Ration Chocolate Cake:
- Take 1 1/2 cups flour
- Take 1 cup sugar
- Take 1 tsp. baking soda
- Make ready 1/2 tsp. salt
- Get 1 Tbsp. white vinegar
- Make ready 1/3 cup vegetable oil
- Make ready 1 tsp. vanilla extract
- Prepare 1 cup water
- Take 1/4 cup cocoa
Instructions to make WWII Ration Chocolate Cake:
- Lightly grease an 8 inch square pan.
- Combine flour, sugar, baking soda, cocoa, and salt in mixing bowl.
- Add vinegar, oil, vanilla, and water and mix well.
- Bake at 350 degrees F for 30 minutes.
So that is going to wrap this up for this exceptional food wwii ration chocolate cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
