Caramel Fudge
Caramel Fudge

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, caramel fudge. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Caramel Fudge is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Caramel Fudge is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have caramel fudge using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Caramel Fudge:
  1. Make ready 395 Grams, Condensed Milk
  2. Get 180 Grams, Baking white chocolate
  3. Prepare 2 Tablespoons, Golden syrup
  4. Prepare 120 Grams, Butter
  5. Prepare 1 1/2 Cup, Brown sugar
Steps to make Caramel Fudge:
  1. Grease a baking tray suitable for making slices. Melt butter in a medium saucepan over medium heat, until melted.
  2. Add condensed milk, brown sugar, golden syrup. Stir together to combine. Stirring the mixture constantly over the heat, bring to a boil. Do not leave the stove, as this will burn really quick if not attended.
  3. Once the mixture has come to a boil immediately reduce to heat to low and cook for 10 minutes, keep stirring the mixture.
  4. Once it has cooked for 10 minutes. Take the saucepan off the heat and add the white chocolate. Stir very quickly as it won't take long for the fudge to start setting.
  5. Pour it into your prepared baking tray and smooth out the top. Let the fudge cool at room temperature for 30 mins and then place in the fridge until firm. Once it's quite firm and dense, you can slice it into small squares. And it's ready to eat. Enjoy!

So that is going to wrap this up for this exceptional food caramel fudge recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!