Zucchini Cake with Cream Cheese Frosting
Zucchini Cake with Cream Cheese Frosting

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, zucchini cake with cream cheese frosting. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Zucchini Cake with Cream Cheese Frosting is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Zucchini Cake with Cream Cheese Frosting is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook zucchini cake with cream cheese frosting using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:
  1. Get Cake
  2. Make ready 2 cup sugar
  3. Take 4 eggs
  4. Get 1/2 cup vegetable oil
  5. Get 2 tsp ground cinnamon
  6. Take 1 tsp vanilla extract
  7. Get 1/2 tsp baking powder
  8. Make ready 1/2 tsp baking soda
  9. Make ready 1/2 tsp salt
  10. Take 1/2 tsp xanthum gum
  11. Prepare 2 1/2 cup gluten-free all purpose flour
  12. Get 2 cup zucchini, unpeeled & shredded
  13. Take Frosting
  14. Prepare 1/2 cup butter
  15. Take 6 oz cream cheese, softened
  16. Take 2 tsp vanilla extract
  17. Make ready 4 cup powdered sugar
Steps to make Zucchini Cake with Cream Cheese Frosting:
  1. Heat oven to 350°F. Lightly grease 9x13 cake pan.
  2. Beat sugar, eggs, oil, vanilla, baking powder, baking soda, salt, & xanthum gum in large bowl with mixer until well blended. With mixer on low speed, gradually add flour until well blended. Stir in zucchini. Spread evenly in pan.
  3. Bake for 45 minutes or until toothpick inserted into center comes out clean. Cool completely in pan on wire rack.
  4. For frosting, beat margarine, cream cheese, & vanilla until smooth. With mixer on low, gradually add powdered sugar until well blended. Spread on cooled cake. Sprinkle with walnuts, if desired.

So that’s going to wrap it up for this special food zucchini cake with cream cheese frosting recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!