Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, black bean, corn & sausage soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Black Bean, Corn & Sausage Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Black Bean, Corn & Sausage Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Black Bean, Corn & Sausage Soup:
- Get 1 lb hot or Cajun sausage
- Make ready 1 can corn
- Prepare 2 cans black beans
- Get 1 1/2 cans water
- Prepare to taste Salt & pepper
- Make ready 1 tbsp Ground cumin
- Take 1 yellow onion diced
- Get Dash ground thyme
- Prepare 1 tsp ground cinnamon
- Get Shredded cheddar cheese to garnish
- Make ready Sour cream to garnish
- Take Sriracha to garnish
- Prepare Cilantro to garnish
Instructions to make Black Bean, Corn & Sausage Soup:
- Dice onion, grate fresh garlic, and slice sausage into pennies.
- Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
- Add corn and black beans, plus 1 1/2 cans of water.
- Simmer for 20 minutes and serve hot.
- Add desired garnishes!
So that is going to wrap it up for this special food black bean, corn & sausage soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
