Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, grilled asparagus in balsamic sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Grilled Asparagus in Balsamic sauce is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Grilled Asparagus in Balsamic sauce is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook grilled asparagus in balsamic sauce using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grilled Asparagus in Balsamic sauce:
- Get 1 lb fresh asparagus, washed, woody ends snapped off, and dried
- Prepare 1 -2 tablespoons of olive oil
- Get 1 salt and pepper to taste
- Make ready 2 tbsp butter
- Get 2 tbsp soy sauce
- Get 1 tbsp balsamic vinegar
- Prepare 1 tsp garlic, minced
Instructions to make Grilled Asparagus in Balsamic sauce:
- Clean asparagus and toss with the olive oil, salt and pepper
- Grill over medium heat until just cooked, turning so often so you don't burn it. This should take only about 10 minutes. Pierce a stalk to ensure you don't over cook.
- Meanwhile, melt butter and whisk in the soy sauce, balsamic vinegar, and the garlic.
- Remove cooked asparagus from the grill to a serving platter, pour the balsamic sauce over the top and serve immediately.
- Delicious!
So that’s going to wrap it up with this special food grilled asparagus in balsamic sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
