Cream Cheese Pound Cake
Cream Cheese Pound Cake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cream cheese pound cake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Cream Cheese Pound Cake is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Cream Cheese Pound Cake is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have cream cheese pound cake using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cream Cheese Pound Cake:
  1. Prepare 200 g all-purpose flour
  2. Get 170 g soft butter
  3. Get 113 g cream cheese (room temperature)
  4. Take 170 g sugar
  5. Get 3 larges eggs(room temperature)
  6. Make ready 1/2 tsp baking powder
  7. Take 1/8 tsp baking soda
  8. Take 1/4 tsp salt
  9. Take 1 tsp vanilla extract
  10. Make ready Zest of one orange
Instructions to make Cream Cheese Pound Cake:
  1. Preheat oven to 165°C (330°F), place oven rack in center of oven. Butter & flour (21cm-23cm) loaf pan
  2. In a large bowl, sift together the flour, baking powder, baking soda, and salt.
  3. Mix sugar with zest (10 minutes) to enhance the flavor.
  4. In the bowl of standing mixer, beat the butter and cream cheese until smooth. Gradually add the sugar, scraping down the sides of the bowl as needed. Add the vanilla, the eggs, one at a time, mixing well after each addition. Scrape down the sides of the bowl as needed. Add the flour mixture, in three additions, and mix just until incorporated. Pour the batter into the prepared pan and smooth the top.
  5. Bake for about 55 minutes until the cake is golden brown and a toothpick inserted in the center comes out clean.
  6. Remove the cake from the oven and place on a wire rack to cool.

So that’s going to wrap it up for this special food cream cheese pound cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!