Marinated bacon wrapped Shrimp
Marinated bacon wrapped Shrimp

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, marinated bacon wrapped shrimp. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Bacon wrapped shrimp are a bite-sized surf and turf combination that's always a hit at gatherings. All you need is a few simple pantry items like seafood and smoky bacon. Marinating the shrimp first in savory spices, olive oil, and lemon ensures layers of flavor.

Marinated bacon wrapped Shrimp is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Marinated bacon wrapped Shrimp is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook marinated bacon wrapped shrimp using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Marinated bacon wrapped Shrimp:
  1. Take 2 lb 13/15 count black tiger shrimp
  2. Take 1 1/4 lb thick cut hickory smoked bacon
  3. Get 1 bunch asparagus
  4. Take 8 oz Caesar dressing
  5. Make ready 1 tbsp minced garlic
  6. Get 8 oz Italian dressing

Ridiculously good, grilled or roasted in the oven, and seasoned with chili and lime. Seriously, this one is really easy and crazy good. These lucky shrimp get a double flavor boost: a spicy, lemony marinade to bring out that fresh-from-the-ocean seafood flavor, and then a bacon wrapper for some delicious contrast. It's like serving a seriously upgraded shrimp ring - and it's not even much.

Instructions to make Marinated bacon wrapped Shrimp:
  1. Peel detail and devein shrimp, place in medium bowl
  2. Add Caesar dressing to shrimp, mix well cover let stand in fridge for 30 minutes
  3. Trim asparagus place in baking dish, add garlic and Italian dressing, place in 400°F preheated oven for 15-20 minutes, until wilted and tender. Remove and let cool.
  4. Cut bacon strips in half, easier to handle if at room temp.
  5. Remove shrimp from fridge, arrange shrimp, asparagus on bacon spiral wrap then secure with tooth pick.
  6. Place shrimp on preheated grill medium/ low heat, brush with leftover Caesar dressing and turn frequently to prevent burning
  7. Serve with horseradish sauce or dipping, Enjoy!!!

Bacon Wrapped Marinated Shrimp. recipe by: QueenBea. So I made some Marinated Bacon Wrapped Shrimp. Shrimp with hot sauce, shrimp with lemon zest, or shrimp with bacon? If you can't decide Bacon-wrapped shrimp is a quick appetizer you can make for a crowd. Super easy to make, and taste delicious!

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