American Flag Cake
American Flag Cake

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, american flag cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

American Flag Cake is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. American Flag Cake is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have american flag cake using 14 ingredients and 20 steps. Here is how you can achieve it.

The ingredients needed to make American Flag Cake:
  1. Take Cake
  2. Make ready 400 g (14.10 oz) Cream cheese
  3. Make ready 100 g (3.52 oz) White sugar
  4. Prepare 40 g (1.41 oz) Cake flour
  5. Get 20 g (0.70 oz) Honey
  6. Prepare 200 ml (6.76 fl oz) Heavy cream
  7. Prepare 2 Eggs
  8. Make ready 1 Lemon zest
  9. Get 40 ml (1.35 fl oz) Lemon juice
  10. Take 20 ml (0.67 fl oz) White rum
  11. Get Toppings
  12. Get to taste Cranberry jam
  13. Make ready to taste Blueberry jam
  14. Take 50 Star-shaped white chocolates
Instructions to make American Flag Cake:
  1. Pre-heat the oven to 200℃ (392℉).
  2. Pour the cake mixture into the baking tray, and then lightly drop the tray few times to make the surface even.
  3. Cover with foil. *Leave enough space to allow expansion as it bakes.
  4. To make a white surface use foil when baking. Or you can flip it out and use the bottom, but it will be wet.
  5. Pour 1/3 water in the grill tray for steam baking.
  6. Bake at 200℃ (392 ℉) for 1 hr.
  7. Let it cool. Do not touch the cake. It's easy to break.
  8. Wrap with foil and put in the refrigerator to make it tight. *Leave space when wrapping to let the moisture out.
  9. Cut foils. Make 13 stripes and 1 rectangle.
  10. Take out the cake from the tray. *Remove moisture on the surface if it is there.
  11. Place stripe foils on the cake.
  12. Place a rectangle foil on the top left corner.
  13. Put foil on each side.
  14. Paste cranberry jam on the white stripes.
  15. Remove the rectangle foil.
  16. Lift and fold up the top 3 foil stripes to the right.
  17. Paste blueberry jam on the rectangle.
  18. Place 50 star chocolates on the blueberry jam.
  19. Remove all foil gently and done!
  20. How to make this cheesecake mixture, please refer to my other recipe → Recipe ID : 13303986

So that’s going to wrap this up for this exceptional food american flag cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!