Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, udon with ground beef and mushroom. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Udon with ground beef and mushroom is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Udon with ground beef and mushroom is something which I have loved my whole life. They’re nice and they look wonderful.
Heat the oil in a large wok or pan and when smoking add the mushrooms. When golden add the beef and juices and chopped. Serve it with udon noodles topped with with stir-fried mushrooms and cabbage, scallions, and fried tofu.
To begin with this recipe, we must first prepare a few components. You can cook udon with ground beef and mushroom using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Udon with ground beef and mushroom:
- Get 1 packet udon
- Get 2 white mushrooms
- Get 50 g ground beef
- Take 2 cloves garlic
- Take 1 tbsp oyster sauce
- Take Salt and pepper
- Get Olive oil
Place a wok on medium heat. Bunch of raw udon noodles Udon Noodles Udon Noodles Udon Noodles Japanese Udon noodles Udon Noodles Noodles udon japanese food Chicken teriyaki with asian noodles udon , sesame, rustic stone background. Udon is thick Japanese noodles made from wheat flour. In my house, a quick stir fry with udon noodles, shrimp, carrots, mushroom and sugar snap peas is the preferred kids' choice for lunch.
Instructions to make Udon with ground beef and mushroom:
- Mince the garlic and cut the mushrooms
- Put olive oil on heat and cook the garlic and mushroom
- After the mushrooms are half-cooked, put in the ground beef
- Put the udon in. Cook until it softened.
- Give seasoning (oyster sauce, salt & pepper). Feel free to use more pepper to give an aroma
- Cook until all of them are mixed up. Enjoy!
Add ground pork and you have a hearty, delicious meal. Add vegetable mixture to broth mixture; stir in beef. I used half ground beef and half mushrooms to stretch my pennies a bit further, but you could do all mushroom or all beef if you prefer. This super easy one pot Beef & Mushroom Stroganoff is a delicious and comforting weeknight dinner that requires just a few ingredients. Photo "Udon noodles with beef tenderloin and mushrooms" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
So that’s going to wrap this up for this exceptional food udon with ground beef and mushroom recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
