Refreshing Ginger Flavored French Bread
Refreshing Ginger Flavored French Bread

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, refreshing ginger flavored french bread. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Refreshing Ginger Flavored French Bread is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Refreshing Ginger Flavored French Bread is something that I have loved my whole life. They are fine and they look wonderful.

One remark: French bread requires a water wash and baking with steam to come out crunchy, eggs are a no-no on this type of bread. This was fun to make, but the end product was dense and the flavor wasn't that great. I think a little sugar would have helped.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook refreshing ginger flavored french bread using 6 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Refreshing Ginger Flavored French Bread:
  1. Prepare 70 grams Bread (strong) flour
  2. Take 60 grams Cake flour
  3. Make ready 2 grams Salt
  4. Make ready 2 grams Dry yeast
  5. Take 80 grams Water
  6. Get 1 tbsp Grated ginger

This is a lovely dessert, the rum adding a nice French touch (because the French were Paired with peppery ginger, the anise flavor of Thai basil gives you a highly refreshing summer sipper. Learn how to make spicy, refreshing ginger beer from our Food Network Kitchen! Fresh ginger turmeric lemonade recipe made whole foods: fresh ginger and turmeric root and a touch of black peppercorns to boost the absorption of curcumin and stimulate Beef Stroganoff French Bread Toast. Stephanie Jaworski of Joyofbaking.com demonstrates how to make French Country Bread.

Steps to make Refreshing Ginger Flavored French Bread:
  1. Put the ginger and water in a heatproof bowl and microwave until it's lukewarm.
  2. Dissolve the yeast, then add the flours and salt. Mix with a spatula until it's no longer floury.
  3. Cover with plastic wrap and rest for about 10 to 20 minutes. Knead with a spatula again as if to fold the dough over itself 4 to 5 times. Repeat this resting - folding process 2 more times.
  4. Take the dough out onto a floured work surface, round it off gently and return to the bowl. Leave to rise until 2.5 to 3 times its original size. (About 1 hour.)
  5. Here's how the dough looks before and after rising. It's important to let it rise up properly.
  6. Take the dough out onto a floured work surface, being careful not to deflate it. Round the dough off lightly and leave to rest for 15 minutes. If you are going to make 2 loaves, divide the dough at this point.
  7. Punch the surface of the dough lightly to form an oval shape, Roll the top and bottom sides into the center to make a long, thin loaf.
  8. Place the dough on pieces of kitchen parchment paper. Hold the dough in bread rising mats so that they don't spread out, and leave to double in volume (2nd rising, about 30 minutes).
  9. Watch how the dough is rising, and start preheating the oven to 250°C at the right time. Prepare the water mister and boil some water.
  10. When the bread has finished rising and the oven has heated up, quickly put the dough on a baking sheet, paper and all. Slash the tops with a knife, and mist with water.
  11. Put some boiling water in a heatproof container, put it on the baking sheet alongside the bread, and bake for about 25 minutes. If your oven has a steam function, use that instead!
  12. They are done baking. They are filled with the fragrance of ginger.
  13. The air pockets are on the small size, but the baguettes have a lot of height and look very nice when baked.

Yet the round shape allows you to slice the bread to make sandwiches and it's ideal for making toast in the morning. Add this Refreshing Ginger Pineapple Smoothie to your rotation this summer, it won't disappoint! It's Linley, coming at you HOT with this Refreshing Ginger Pineapple Smoothie. It is the perfect combination of sweet and Loving the flavor combo of pineapple and ginger in this smoothie, Linley! Not just for gingerbread, this spice adds a kick to other sweets.

So that is going to wrap this up with this exceptional food refreshing ginger flavored french bread recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!