Veggie Lasagne
Veggie Lasagne

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, veggie lasagne. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Veggie Lasagne is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Veggie Lasagne is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have veggie lasagne using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Lasagne:
  1. Prepare 2 tbsp Olive Oil
  2. Make ready 3 cloves Garlic
  3. Take 400 g Asparagus, each cut into three pieces
  4. Take 200 g frozen Peas
  5. Make ready 200 g frozen Broad Beans
  6. Take 200 g Pesto
  7. Get zest of Lemon
  8. Make ready 300 g Mascarpone
  9. Get 200 g Cheddar Cheese grated
  10. Take Salt and Pepper
  11. Prepare Sheets Lasagne
  12. Get 6 tbsp Milk
Steps to make Veggie Lasagne:
  1. Preheat oven to 180’’C (fan 160’’C).
  2. Heat olive oil in frying pan, medium heat, crush in garlic cloves, and add asparagus, cooking for 3 minutes. Then add peas and broad beans and cook for another 2 minutes. Then place pan contents in a large bowl, and mix through with 200g mascarpone, 100g cheddar, pesto, lemon zest, and add salt and pepper to taste.
  3. Add a third of the mixture to an ovenproof dish, and then top with lasagne sheets that have been soaked in water for 5 minutes. Add a second layer, and then a third layer. Mix the remaining mascarpone with the milk and pour over the top of the pasta sheets, and top with the remaining cheddar cheese.
  4. Bake for 40 minutes, and rest for 5 minutes before serving.

So that is going to wrap this up with this special food veggie lasagne recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!