Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sloppy joe tater tot casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sloppy Joe Tater Tot Casserole is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Sloppy Joe Tater Tot Casserole is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have sloppy joe tater tot casserole using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sloppy Joe Tater Tot Casserole:
- Take 1 lb Ground Chuck
- Get 1 Onion, chopped & divided
- Make ready 1 clove Garlic, minced
- Take 1 Salt & Pepper, to taste
- Make ready 1 can Sloppy Joe sauce
- Prepare 1 can Cream of Mushroom Soup
- Make ready 16 oz of Velveeta Cheese, shredded or crumbled & divided
- Prepare 32 oz bag ORE-IDA Tater Tots, frozen
Steps to make Sloppy Joe Tater Tot Casserole:
- Brown beef with salt, pepper, garlic & 1/2 of onion, drain well. Wipe out skillet of remaining fat.
- Mix Sloppy Joe sauce & mushroom soup into drained beef in same warm skillet
- Spray a 9x13 dish with Pam. Place Tater Tots in dish & season with salt & pepper. Sprinkle 1/2 of cheese on top of Tots. Then pour meat mixture over cheese. Sprinkle remaining chopped onion on meat. Finally, top with the remaining cheese.
- Bake between 325-350 F for about an hour. You may need to tent with foil as to not burn the cheese on top.
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