Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pound cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pound Cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Pound Cake is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook pound cake using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pound Cake:
- Take 1 lb butter (softened)
- Make ready 2 1/4 cups sugar (split)
- Get 8 eggs (split whites and yolks)
- Take 2 tsp vanilla
- Make ready 2 tsp almond extract
- Get 1/3 cup bourbon/whiskey
- Take 3 cups flour
- Get Your choice of frosting
Steps to make Pound Cake:
- In a large mixing bowl, beat butter and 2 cups sugar until it’s a light yellow color. Gradually add in egg yolks. Mix in Bourbon, almond extract and vanilla to the mixture. Slowly add in flour.
- In a separate bowl add egg whites and remaining sugar. Beat until stiff peaks. Fold in into batter.
- Pour into a greased angel food cake pan. Cook at 350 degrees for 1 hour and 15 minutes. Let cool and frost.
So that is going to wrap this up with this special food pound cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
