Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, brad's greek style sloppy joes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
The ever-so-popular Sloppy Joe sandwich takes on a Greek flair with your choice of beef or lamb, bulgur, and feta cheese. Greek-Style Sloppy Joes. this link is to an external site that may or may not meet accessibility guidelines. Greek Sloppy Joes made with ground beef, tomato gravy, feta cheese, and kalamata olives on a brioche bun melt in your mouth and are ready in Greek Sloppy Joes are the PERFECT combo of my Ultimate Sloppy Joes with some classic Greek flavors.
Brad's greek style sloppy joes is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Brad's greek style sloppy joes is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have brad's greek style sloppy joes using 23 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Brad's greek style sloppy joes:
- Get 2 lb ground beef
- Make ready 1/2 lb breakfast sausage
- Make ready 2 clove fresh garlic minced
- Make ready 1 medium onion diced
- Prepare 1/4 cup diced red pepper
- Make ready 1 cup tomato sauce
- Prepare 14 oz can of diced tomatoes, drained
- Take 1/4 cup balsamic vinegar
- Make ready 1 cube chicken bouillon, reserve half for bechamel sauce
- Get 2 tbsp fresh lemon juice
- Get 1/2 tbsp each cinnamon, mustard, dried mint, oregano, thyme, rosemary, salt, pepper
- Take 1 bay leaf
- Make ready 1 tsp nutmeg and paprika
- Make ready 2 tbsp brown sugar
- Take 6 ciabatta rolls
- Make ready 1 feta cheese
- Take bechamel sauce
- Get 1/2 stick unsallted butter
- Prepare 4 tbsp flour
- Get 1 3/4 cup warm milk
- Prepare 1 other half of chicken bouillon cube
- Get 2 eggs beaten
- Prepare 1 salt pepper paprika cinnamon nutmeg to taste
I can't even tell you how often I make Sloppy Joes… they are so easy and quick and always satisfy. I think my hubby and I both agree that it's time to step it up a notch when it comes these, so your recipe has. Step away from the canned sauce and give these homemade sloppy joes a try! They're truly the best version of a childhood favorite!
Steps to make Brad's greek style sloppy joes:
- in a large skillet heat a bit of olive oil. add onion garlic and red pepper. saute for 3-4 minutes.
- add beef and brown. when meat is cooked, drain any excess fat.
- add to skillet; diced tomatoes, tomato sauce, lemon juice, bouillon, vinegar, all spices, bay leaf, and brown sugar.
- bring to a boil and reduce heat. simmer on low for 10-15 min. or until sauce reduces to a thicker sloppy joe sauce. if u are in a hurry, add a little tomato paste at this point and it will speed up the process.
- meanwhile start the bechamel sauce by melting butter in a sauce pot. add flour and cook roux until it browns and has a nutty aroma. stir constantly
- add warm milk to roux stirring constantly. if u add to fast flour will get lumpy
- when all milk is mixed in bring mix to a bubble. stir often. when bubbly add half of the mix to the beaten egg slowly while stirring egg. whisk egg and sauce together and slowly add back to the sauce pot. when all is incorporated back together take off heat and let cool. season to taste with above seasonings.
- while sauce is cooling toast buns. plate bottom bun. add dijon mustard if desired. pour sloppy joe mix on bun. top with bechamel sauce. top with feta cheese. add top bun. and get a napkin. I served with a greek salad. lets face it i have to offset this bad boy somehow.
- enjoy
See more ideas about Sloppy joes, Sloppy joes recipe, Cooking recipes. You'll never need the drive-thru again. We can actually feel really good about these sloppy joes! We weirdly LOVE sloppy joes in our house. I never grew up eating them.
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