Bacon-Wrapped Asparagus
Bacon-Wrapped Asparagus

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, bacon-wrapped asparagus. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Bacon-Wrapped Asparagus is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Bacon-Wrapped Asparagus is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have bacon-wrapped asparagus using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bacon-Wrapped Asparagus:
  1. Take 2 lb fresh asparagus,ends trimmed
  2. Make ready 12 slice bacon,uncooked
  3. Take 1/2 cup light brown sugar
  4. Take 1/2 cup butter
  5. Get 1 tbsp soy sauce
  6. Get 1/2 tsp garlic salt
  7. Take 1/4 tsp freshly ground pepper
Steps to make Bacon-Wrapped Asparagus:
    1. Preheat oven to 400°F.
  1. Devide asparagus spears into 12 bundles (3-4 pieces each). wrap 1 piece of bacon around each bundle,starting 1/2 " from bottom of the tips. Secure the bacon-wrapped asparagus with a toothpick. Arrange bundle in a shallow baking pan.
  2. Combine brown sugar and remaining ingredients in a medium saucepan;heat mixture to boil over medium heat,stirring occasionally. Pour mixture over asparagus bundles.
  3. Bake 25 to 30 minutes or until spears have begun to wilt and bacon looks fully cooked. Enjoy!

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