Baked Curry Chicken Wings
Baked Curry Chicken Wings

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, baked curry chicken wings. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Baked Curry Chicken Wings is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Baked Curry Chicken Wings is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have baked curry chicken wings using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Curry Chicken Wings:
  1. Get 1 lb Chicken Wings
  2. Take Marinade
  3. Prepare 1/2 cup Curry Powder
  4. Prepare 3/4 cup Olive Oil
  5. Get 1 bunch Green Onions
  6. Prepare 1 small White Onion
  7. Take 1 small Jalepeno
  8. Get 10 clove Garlic
  9. Take 4 tbsp Fresh Ginger
  10. Take 3 tsp Lemon Juice
  11. Get 1 Salt
  12. Make ready 1 Pepper
  13. Make ready 1 Garlic Powder
Instructions to make Baked Curry Chicken Wings:
  1. Start by dicing the green onion, white onion, ginger, garlic and jalapeño and add it to a large mixing bowl
  2. Add the curry powder, olive oil and lemon juice to the mixing bowl and mix all of the ingredients together.
  3. Add the salt, pepper and garlic powder to taste. Because curry powder is extremely bland, you should go heavy on the salt and pepper. Your marinade should be a thick paste
  4. At this point, you should taste your marinade before the raw chicken contaminates it. If more seasoning or curry powder is desired, add more to your liking.
  5. Clean your chicken wings. You can keep them whole or separate them at the joint. For this recipe, I separated my chicken wings.
  6. Season your chicken wings with salt and pepper.
  7. Add the chicken wings to the marinade and mix until each piece of chicken is coated with marinade. Marinate for at least an hour, but preferably, 24 hours
  8. Spray your baking dish with Pam in order to prevent your chicken from sticking. Bake chicken for 30 minutes covered with foil. For the last 15 minutes, bake uncovered

So that is going to wrap it up with this special food baked curry chicken wings recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!