Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lemon zest salmon & asparagus. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Lemon Zest Salmon & Asparagus is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Lemon Zest Salmon & Asparagus is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have lemon zest salmon & asparagus using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Zest Salmon & Asparagus:
- Prepare 4 pieces Salmon
- Make ready 1 bunch Asparagus
- Make ready 4 cloves garlic
- Get to taste Salt and pepper
- Make ready Olive oil (drizzled)
- Take 1 lemon
Instructions to make Lemon Zest Salmon & Asparagus:
- Preheat the oven to 425°F
- Place fresh or frozen salmon, garlic cloves, and fresh asparagus on a baking sheet. Season lightly with salt and pepper, zest of one lemon (more on the dry side), and drizzle with olive oil.
- After zesting lemon, cut in half and add to the baking sheet.
- Bake for 20 minutes!!
- Enjoy!
So that is going to wrap it up for this special food lemon zest salmon & asparagus recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
