Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, butternut squash pancakes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Butternut Squash Pancakes is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Butternut Squash Pancakes is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have butternut squash pancakes using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Butternut Squash Pancakes:
- Get 2 cup roasted butternut squash puree
- Take 1/4 cup water
- Prepare 1 1/2 cup buttermilk pancake mix
- Make ready 1 tsp ground cinnamon
- Make ready 1 tsp vanilla extract
Instructions to make Butternut Squash Pancakes:
- puree squash with water until smooth
- in mixing bowl add pancake mix, cinnamon, and vanilla
- slowly add squash puree while mixing on low
- in skillet heat oil on medium heat
- using ice cream scoop, place batter in pan and smooth out into circle
- cook each side 6-7 minutes until golden brown
- serve with syrup, apple pie filling, or plain
So that’s going to wrap this up for this special food butternut squash pancakes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
