Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mash potatoes with liver sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Hello friends, today we have Beef liver Saucteed in a Rich blended Sauce and topped beside Smooth Delicious Mashed Potatoes. Bangers & Mash with Guinness Onion Gravy Johnsonville Sausage. These amazing homemade mashed potatoes are perfectly rich and creamy, full of great flavor, easy to Presenting…my all-time favorite mashed potatoes recipe.
Mash potatoes with liver sauce is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mash potatoes with liver sauce is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have mash potatoes with liver sauce using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mash potatoes with liver sauce:
- Take Potatoes
- Take Black pepper
- Prepare Sait
- Make ready Parsley
- Prepare Butter
- Get Milk
- Prepare Mayonnaise
- Prepare Liver
- Prepare Red pepper
- Take Green pepper
- Make ready Tomatoes
- Take Onions
- Make ready Ginger
- Take Garlic
- Take Cucumber
- Make ready Green peas
- Take cubes Seasoning
Pour the oil into the hot pan, season the liver well with. Burgers with liver cutlet, tomatoes, pickles, lettuce, spicy sauce and a soft bun with sesame seeds on a cutting board. Juicy liver cutlets with pomegranate seeds on a ceramic plate on a dark wooden background. Juicy slices of fried liver and onions on a red plate.
Instructions to make Mash potatoes with liver sauce:
- Peel and wash your potatoes add salt allow to cook when almost done add black pepper, parsley and butter cook till soft and tender.
- Bring it down use your fork to mash it add butter and milk mash till soft and mould it the way you see it on the pix.
- Wash your liver add little oil when hot add the liver and continue to fry till its change to golden brown then add in your garlic and ginger salute it for a while then add your onions continue to salute for few minutes then add in your tomatoes and cook for a 2 minutes.
- Add in your seasoning cubes then pour in your green pepper, red pepper, cucumber and green peas allow to cook for one minutes taste for seasoning if ok then serve it as in the pix.
For the potatoes: Cook mashed potatoes according to package instructions. Add sour cream amd mix well. Place potatoes and liver with sauce on plates and serve. Push the potato through a potato ricer into a saucepan. To serve, pipe the mash into four shallow bowls and place the liver and cavolo nero and garlic by the side, and pour over the sauce.
So that’s going to wrap it up for this special food mash potatoes with liver sauce recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
