Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cold pasta chicken salad. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cold pasta chicken salad is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Cold pasta chicken salad is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook cold pasta chicken salad using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cold pasta chicken salad:
- Get 8 oz Chicken breast boiled and diced
- Prepare 8 oz Macaroni elbow pasta
- Get 2 med red apples Peeled and diced
- Prepare 4 oz Canned sweet peas optional
- Make ready 4 oz mayo
- Get 4 oz sour cream
- Make ready to taste Salt and pepper
Instructions to make Cold pasta chicken salad:
- Fill a big pot with water add a little oil and boil it and then add pasta
- Cook pasta till tender but firm And drain
- Once pasta is Cool mix all ingredients together salt and pepper to taste and refrigerate for an hour or two. Enjoy makes 6 to 8 servings
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