Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, korean ground beef bowl. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Korean Ground Beef Bowl is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Korean Ground Beef Bowl is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have korean ground beef bowl using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Korean Ground Beef Bowl:
- Make ready 2 tbsp vegetable oil
- Take 3 clove garlic (minced)
- Get 1 lb ground beef
- Prepare 2 green onions (thinly sliced)
- Make ready Sauce
- Prepare 1/3 cup brown sugar
- Take 1 tbsp sesame oil
- Prepare 1/4 tsp ground ginger
- Prepare red pepper flakes
- Take 1/4 cup soy sauce
Steps to make Korean Ground Beef Bowl:
- Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute.
- In a small bowl, whisk together all the ingredients for the sauce : brown sugar, soy sauce, sesame oil, red pepper flakes and ginger
- Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.
- Stir in soy sauce mixture until well combined, allowing to simmer until heated through, about 2 minutes.
- Top with green onions. Serve immediately with rice.
So that is going to wrap it up for this exceptional food korean ground beef bowl recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
