Mexican Casserole with ground beef in slow cooker
Mexican Casserole with ground beef in slow cooker

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican casserole with ground beef in slow cooker. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mexican Casserole with ground beef in slow cooker is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Mexican Casserole with ground beef in slow cooker is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have mexican casserole with ground beef in slow cooker using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Casserole with ground beef in slow cooker:
  1. Make ready 1 lb extra lean ground beef
  2. Prepare 1 medium onion chopped
  3. Get 1 small green bell pepper chopped
  4. Make ready 16 ounces kidney beans, undrained
  5. Prepare 14 1/2 oz diced tomatoes, undrained
  6. Get 8 ounces tomato sauce
  7. Take 1/4 cup water (1 ounce)
  8. Make ready 1 envelope reduced sodium taco seasoning
  9. Take 1 tablespoon chili powder
  10. Take 1 1/3 cups instant rice uncooked
  11. Take 1 cup shredded cheddar cheese
Steps to make Mexican Casserole with ground beef in slow cooker:
  1. Brown ground beef and onion in nonstick skillet.
  2. Combine all ingredients in slow cooker, except rice and cheese.
  3. Cook on low for 4-8 hours.
  4. Stir in rice, cover, and cook until tender.
  5. Sprinkle with cheese.
  6. Cover and cook until cheese is melted.

So that is going to wrap it up with this exceptional food mexican casserole with ground beef in slow cooker recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!