Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ground beef with mushrooms. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Ground Beef with Mushrooms is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Ground Beef with Mushrooms is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook ground beef with mushrooms using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ground Beef with Mushrooms:
- Take 1/2 lb ground beef
- Make ready 1/2 onion chopped
- Take 1/2 cup scallion chopped
- Get 1/4 cup mushroom sliced
- Prepare 1 tbsp soy sauce
- Take 1 tsp salt and pepper
- Take 2 cloves garlic chopped
- Take 1 tbsp butter
Instructions to make Ground Beef with Mushrooms:
- In a hot frying pan, cook beef, onion, garlic and butter over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked.
- Add the chopped scallions and mushrooms. Cook 8 to 10 minutes, stirring frequently, until mushrooms are tender. Add salt and pepper and soy sauce; cook and stir until mixture is hot.
- Serve while it's warm.
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