Chicken curry with brown rice
Chicken curry with brown rice

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken curry with brown rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Serve over brown rice, garnished with chopped almonds. Cool leftovers completely before storing in an airtight container in the fridge. Rinse the brown rice, add it to a pot with plenty of cold water and bring to the boil over a high heat.

Chicken curry with brown rice is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chicken curry with brown rice is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken curry with brown rice using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken curry with brown rice:
  1. Prepare 2 chicken breasts
  2. Get 100 g brown rice
  3. Take 30 g corn
  4. Make ready 4-5 cherry tomatoes
  5. Get Salt & pepper
  6. Make ready Curry
  7. Make ready Low fat yogurt
  8. Take 3 spoons soya milk
  9. Make ready 2 tbsp Olive oil
  10. Get 2 spoons Tomato sauce
  11. Prepare Chicken seasoning
  12. Prepare 1 tbsp corn starch
  13. Make ready Dried rosemary

Serve curry with rice and garnish with coriander. I served this with brown rice, you can serve this with white rice, roti, idiyappam or appam as well. Hope you will give this a try and let me know how it turns out for I cooked some brown rice for serving. Pile up your plate with rice.

Steps to make Chicken curry with brown rice:
  1. Boil the rice for 25-30 mins.
  2. In a pan add the chicken and cook for a few minutes until it gets a light brown colour.
  3. Add the seasonings, yogurt, soya milk and corn and cook for a few minutes as well. Add the tomato sauce with the cherry tomatoes, stir and take off the fire. (Optional, add some corn starch if you want your sauce to be extra creamy).
  4. In a plate, place the rice add the chicken with sauce on top and sprinkle with some dried rosemary. Enjoy!

Take as much curry as you need. This dish today is super easy, too! Start with onions and asparagus, add in the peppers and curry! You have to really season it to your liking with curry, as in how strong you like the flavor, and adjust the salt and pepper. Add some red pepper flakes, and serve on brown.

So that is going to wrap this up for this special food chicken curry with brown rice recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!