Fondant Birthday Cake
Fondant Birthday Cake

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, fondant birthday cake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fondant Birthday Cake is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Fondant Birthday Cake is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have fondant birthday cake using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fondant Birthday Cake:
  1. Take 3 1/2 cup flour
  2. Prepare 1 1/2 sugar
  3. Take 1 butter
  4. Take 3 tea spoon baking powder
  5. Prepare 7 eggs
  6. Make ready Flavour
  7. Make ready Gelatin
  8. Prepare Glucose
  9. Prepare cmc
  10. Prepare Icing sugar
  11. Make ready Colour
Steps to make Fondant Birthday Cake:
  1. Mix butter and sugar until smooth. Add egg and mix thoroughly
  2. In a bowl mix flour, baking powder, and powdered flavour
  3. Add the flour mixture into the butter mixture and mix until well combined
  4. Rob butter in a pan and dust with flour. Pour your cake mixture into the pan and bake for 30-40mins
  5. For the fondant mixture, In a small bowl add 2spoons of gelatin, mix with boiled water add glucose gently and stir. Note: it will be sticky.
  6. In another bowl, a big one. Pour 3 icing sugar and add 3 tea spoon of CMC. Add the glucose mixture and make a dough. Add colour of your choice
  7. Decorate the cake

So that’s going to wrap this up with this special food fondant birthday cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!