AlishaLucky's Little Bit Fancy Bangers and Mash
AlishaLucky's Little Bit Fancy Bangers and Mash

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, alishalucky's little bit fancy bangers and mash. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

AlishaLucky's Little Bit Fancy Bangers and Mash is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. AlishaLucky's Little Bit Fancy Bangers and Mash is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook alishalucky's little bit fancy bangers and mash using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make AlishaLucky's Little Bit Fancy Bangers and Mash:
  1. Prepare 4 large potatoes
  2. Get 1/4 head cauliflower
  3. Prepare 4 Cooked and diced sausages
  4. Take 1/2 finely diced brown onion
  5. Get 2 cloves crushed garlic
  6. Make ready 1/2 tsp salt
  7. Make ready 1/2 tsp black pepper
  8. Get 1/2 cup cream cheese or sour cream
  9. Get 3 tbsp butter
  10. Prepare 1/3 cup milk
  11. Prepare 1/2 cup grated cheese
Instructions to make AlishaLucky's Little Bit Fancy Bangers and Mash:
  1. Peel and cut potatoes. Put into a pot of cool water and bring to the boil. Cook until tender. Steam cauliflower until well cooked.
  2. Fry onions, garlic and sausage.
  3. Mash potatoes, cauliflower, butter, milk, salt, pepper and cream cheese. Stir through sausage mix.
  4. Put mixture into six ramikins (or one large oven proof dish) and sprinkle on grated cheese.
  5. Grill or bake in the oven until cheese has melted and darkened

So that is going to wrap it up for this special food alishalucky's little bit fancy bangers and mash recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!