British Bangers and Mash
British Bangers and Mash

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, british bangers and mash. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

British Bangers and Mash is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. British Bangers and Mash is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook british bangers and mash using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make British Bangers and Mash:
  1. Take 3 lb Potatoes
  2. Take 1 lb Sausages
  3. Prepare 2 large Onion
  4. Take 1 tbsp Virgin Olive Oil
  5. Make ready 1/2 cup Butter
  6. Make ready 1 tsp Salt
  7. Get 1/2 tsp Pepper
  8. Get 1 cup Milk
Steps to make British Bangers and Mash:
  1. Peel, cut and boil potatoes
  2. While waiting for potatoes to cook, put some Virgin olive oil into frying pan and fry on medium heat until brown all over or cooked.
  3. Once potatoes are done, pour out water from pot, add milk and some butter and mash well.
  4. Now peel onions, cut in half then slice, put these into frying pan until soft.
  5. This will serve 3 to 4 people, depends on how many sausages you like :-)

So that’s going to wrap it up for this special food british bangers and mash recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!