Mashed Potatoes and Meatball Sauce
Mashed Potatoes and Meatball Sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mashed potatoes and meatball sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mashed Potatoes and Meatball Sauce is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Mashed Potatoes and Meatball Sauce is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have mashed potatoes and meatball sauce using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mashed Potatoes and Meatball Sauce:
  1. Prepare Mash
  2. Take 1-1/3 pound redskin potatoes
  3. Take 12 ounce evaporated milk
  4. Take To taste salt
  5. Take 1 tablespoon chopped chives
  6. Get 1/3 cup sour cream
  7. Take 2 tablespoons butter
  8. Prepare As needed water to boil potatoes
  9. Take Sauce
  10. Prepare 1 pound meatballs quartered
  11. Get 1/2 cup chicken broth
  12. Take 12 ounces beef broth
  13. Make ready 1/3 cup all purpose flour
  14. Get 1/2 large onion diced
  15. Get To taste salt
  16. Get 1/2 teaspoon ground black pepper fine
  17. Get 1/2 teaspoon granulated garlic powder
  18. Take 2 tablespoons butter onions
  19. Make ready 1/4 cup butter for flour
Instructions to make Mashed Potatoes and Meatball Sauce:
  1. Wash, peel, and dice the potatoes. Add to pot and cover with water. Boil till fork tender.
  2. Add butter and onion to a deep pan. Sauté for 5 minutes. Quarter the meatballs.
  3. Add the meatballs to the onions. Sauté with the onions and let them brown slightly. Add the rest of the butter and melt. Add the flour, salt, pepper, and garlic. Stir till incorporated in well.
  4. Add the broths. Stir until smooth and thickened.
  5. Drain the potatoes and add salt and chives. Mash and whip the potatoes. I left some lumps. Add sour cream and incorporate well.
  6. Serve the sauce over the potatoes. I hope you enjoy!!!!!

So that’s going to wrap this up with this special food mashed potatoes and meatball sauce recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!