Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken curry in a hurry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Curry in a Hurry is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Chicken Curry in a Hurry is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken curry in a hurry using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Curry in a Hurry:
- Take 1 tbsp corn, grapeseed, or olive oil
- Make ready 1 medium onion, sliced
- Make ready 1/3 cup golden raisins (optional)
- Get 1 salt and freshly ground pepper
- Take 1 1/2 tbsp yellow curry powder or to taste
- Prepare 4 skinless, boneless chicken breast halves or cubes
- Get 1 cup sour cream
- Get 1 Parsley to garnish (optional)
Steps to make Chicken Curry in a Hurry:
- Put the oil in a frying pan over a medium high heat. When hot, add the onions and raisins if using, sprinkle with salt and pepper, cook, stirring occasional, until translucent about 5 minutes. Turn the heat down to medium, sprinkle with half the curry powder and continue to cook a minute or two.
- Season the chicken with salt and pepper to taste and sprinkle it with the remaining curry powder. Move the onions to one side of the frying pan and add the chicken. Cook both side. Transfer to a plate.
- Add the sour cream and stir constantly over medium low heat until the mixture is nice and thick. Return the chicken to the frying pan and cook for a couple more minutes or until cooked through, turning once.
- Garnish with parsley. You can eat it with either rice, or pasta of your choice.
So that’s going to wrap it up with this exceptional food chicken curry in a hurry recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!