Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mash potato puffs. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mash Potato Puffs is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Mash Potato Puffs is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook mash potato puffs using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mash Potato Puffs:
- Prepare 2 Eggs
- Make ready 1/3 cup Sour cream
- Prepare 1 1/4 cup Cheddar cheese shredded
- Make ready 2 tbsp Parmesan cheese
- Prepare 2 tbsp Onion chives or onions
- Make ready 1 Salt-and-pepper to taste
- Prepare 3 cup Cold mashed potatoes
- Take 1/4 cup Bacon crumble
Steps to make Mash Potato Puffs:
- Preheat oven to 400°F. Butter muffin cake Wells.
- And medium mixing bowl whisk eggs then whisk in sour cream, mix and both cheese and onion chives. Season potatoes with salt and pepper. Add the potatoes to the egg mixture.
- Spoon into muffin tin just below the top of the well.
- Bake for 25 to 35 minutes until they pull away from the sides of the cup and are golden brown.
- Remove and let cool for five minutes.
So that’s going to wrap this up with this special food mash potato puffs recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
