Dill Pickle Chicken Salad
Dill Pickle Chicken Salad

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dill pickle chicken salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Dill Pickle Chicken Salad is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Dill Pickle Chicken Salad is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have dill pickle chicken salad using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dill Pickle Chicken Salad:
  1. Get 3 C. Cooked and shredded chicken
  2. Prepare 1 C. Dill pickles sliced
  3. Make ready 1/2 Red onion, finely chopped
  4. Get 2 Celery stalks, finely chopped
  5. Make ready 2/3 C. Mayonnaise
  6. Make ready 1/4 C. Dijon mustard
  7. Take 2 Tbsp. Red wine vinegar
  8. Take 1 Tbsp. Chopped dill
  9. Make ready 1/2 tsp. Red pepper flakes
  10. Take to taste Salt and pepper
  11. Make ready 3 pitas, split and toasted
Steps to make Dill Pickle Chicken Salad:
  1. Preheat oven to 400°F. In a large bowl combine the shredded chicken, pickles, red onion, and celery.
  2. In another bowl stir together mayonnaise, Dijon mustard, red wine, vinegar, and dill. Season with red pepper flakes, salt, and pepper.
  3. Pour dressing over chicken and tools to coat.
  4. Place split pitas on a baking sheet, drizzle with olive oil and sprinkle with salt. Bake in oven 5 minutes until lightly browned and crispy. Serve with chicken salad.

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