Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, lemon chicken & mash potatoes with green peas. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lemon Chicken & Mash Potatoes with Green Peas is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Lemon Chicken & Mash Potatoes with Green Peas is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have lemon chicken & mash potatoes with green peas using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lemon Chicken & Mash Potatoes with Green Peas:
- Get Chicken
- Take 4 pieces of superior chicken legs
- Get 25 ml soy sauce
- Make ready 20 ml olive oil
- Prepare 2 clove garlic
- Make ready 1 A piece of lemon
- Make ready 1 Salt, Pepper and Chilli powder
- Prepare Mash Potates
- Take 1/2 kg Potatoes
- Make ready 300 grams sour cream
- Get 100 grams butter
- Make ready 1 oregano and parsley
- Get 1 salt and pepper
- Take 400 grams green peas
Steps to make Lemon Chicken & Mash Potatoes with Green Peas:
- On a thin foil pour half of the olive oil and juice of 1/2 of the lemon. Sprinkle the salt pepper and chilli powder
- Add the chicken legs and pour the soy sauce over them plus some slices of lemon and the rest of the olive oil
- Put it in the freezer for at least 2 hours (best over night). Flip over the package from time to time to make sure the mixture spreads all over the meat.
- Preheat the oven at 200C (400F). Unveil the thin foil and put it in the oven for at least half an hour
- Next you peel the potatoes then chop them into small pieces. You fill a pot with water and put it to boil. Add some salt. Put the potatoes in when the water is boiling and after 15 minutes check them to see if they are cooked. If not leave them for another 5 minutes then check again.
- After the potatoes are done put them in a bowl. Add the sour cream and butter and mix the composition until it gets a creamy texture. After that you season the mash by taste with oregano, parsley leaves, salt and pepper.
- Add the green peas to your final dish when everything else it's finished
So that is going to wrap it up with this special food lemon chicken & mash potatoes with green peas recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!