Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, kanya's chicken green curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Kanya's Chicken Green Curry is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Kanya's Chicken Green Curry is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have kanya's chicken green curry using 27 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kanya's Chicken Green Curry:
- Make ready green curry paste
- Take 25 bird eyes chili,or any hot fresh chili
- Get 1 red onion,or 4 shallots ,chopped
- Make ready 10 clove garlic
- Make ready 1 sliced of galangal
- Prepare 1 lemongrass stalk,sliced
- Take 2 coriander roots,finely chopped
- Take 1/2 tsp cumin seeds,roasted
- Take 1 tsp coriander seeds,roasted
- Prepare 1 tsp citrus peel,or lime peel is ok s
- Prepare 1 tsp shrimp paste
- Take 1 tsp salt
- Get others
- Get 750 ml coconut milk
- Make ready 1 cup water
- Make ready 2 bunch basils
- Take 1 cup chopped eggplants
- Get 6 kaffir lime leaves
- Get 2 clove crushed garlic
- Get 12 optional birdeyes chili for extra add in curry
- Take 1 fresh chili sliced ,and yellow bell pepper sliced to garnish ..optional
- Make ready 700 grams chicken,chopped to bite size ..or chicken breast ,tight ,,chopped ,sliced
- Make ready seasoning
- Get 2 1/2 tbsp fish sauce
- Take 2 tbsp palm sugar
- Get 1/2 tbsp brown sugar
- Get 1 salt to taste
Instructions to make Kanya's Chicken Green Curry:
- Make chilli paste ,first i roast coriander and cumin seeds,optional add 3 bay leaves , galangal ..chop and slice another chili paste ingredients ..
- Start to pound lemongrass,galangal,citrus peel,salt,cumin,coriander seed by pestel and mortar,add chili ,shrimp paste ,garlic,onion until well mix …easy go buy some green curry paste at store and skip step one and two hahahha :)
- On low heat,set soup pot with some coconut milk ,stir in chili paste with kaffir lime leaves,keep stir dont let it burn,slowly add coconut milk just a little at time ,only to protect from burning ..stir and keep add it until your paste turn shinny green ,good smell
- After paste is shinny ..now its time to add chopped chicken,stir to mix with paste on medium heat until no longer pink..add seasoning..water ..add more coconut milk ,but not all,let it simmer about 20 mins
- After 20 mins ,add chopped eggplant ..cook more 10 mins ,add sliced pepper ,add all coconut ,basils,stir ,and heat off
- Done your homemade chicken green curry at home,now serve it with hot steamed jasmine rice ,or rice noodles as Thai style..hope you enjoy this :)
So that’s going to wrap it up for this exceptional food kanya's chicken green curry recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
