Cinnamon Apple Crisp
Cinnamon Apple Crisp

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cinnamon apple crisp. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cinnamon Apple Crisp is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Cinnamon Apple Crisp is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have cinnamon apple crisp using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Apple Crisp:
  1. Get Filling
  2. Get 1 cup firmly packed brown sugar
  3. Take 1 tbsp ground cinnamon
  4. Get 3 1/2 lb apples, I recommend honey crisp, original recipe calls for granny smith
  5. Make ready Topping
  6. Take 1 cup all purpose flour
  7. Prepare 1 cup sugar
  8. Prepare 1 cup (2 sticks) unsalted butter, cut into pieces
Steps to make Cinnamon Apple Crisp:
  1. Preheat oven to 450°F. Butter a 13 x 9 x 2 in. baking dish
  2. Combine brown sugar and cinnamon in a large bowl. Mix well.
  3. Peel, core, and slice apples. Add them to brown sugar and cinnamon mixture and mix well.
  4. Combine flour, plain sugar, and butter and mash with pastry blender or fork. Keep mashing until mixture becomes crumbly.
  5. Spread apple mixture in pan evenly. Spread the flour mixture evenly over the apples.
  6. Bake at 450°F for 20 minutes, then adjust temperature to 350°F and bake for about another 30 minutes. Remove when the apples are tender and the crisp is golden brown.
  7. Let stand 15 minutes and then serve.

So that’s going to wrap this up with this exceptional food cinnamon apple crisp recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!