Double The Crust Apple Crisp
Double The Crust Apple Crisp

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, double the crust apple crisp. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Double The Crust Apple Crisp is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Double The Crust Apple Crisp is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have double the crust apple crisp using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Double The Crust Apple Crisp:
  1. Prepare 6 Apples
  2. Make ready 3/4 tsp ground cinnamon
  3. Prepare 3 tbsp granulated sugar
  4. Prepare pinch Salt (1/8) tsp.
  5. Prepare 1 cup oats
  6. Get 1 cup brown sugar
  7. Get 2/3 all-purpose flour
  8. Take 8 tbsp butter
Instructions to make Double The Crust Apple Crisp:
  1. Set oven to 350°F.
  2. Grease a 13 by 9 pan.
  3. Peel, core and slice apples.
  4. In a mixing bowl combine apples, ground cinnamon, salt and sugar. Mix well.
  5. Place apple mixture evenly across the bottom of the pan.
  6. In the same mixing bowl mix oats, brown sugar, flour and butter until mixed all the way through. Should be crumbly.
  7. Apply the crumble mixture evenly over apples and place in oven.
  8. Bake for 50 minutes. Done!

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