Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, brussels sprouts in soya bean paste. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Brussels Sprouts in Soya Bean Paste is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Brussels Sprouts in Soya Bean Paste is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have brussels sprouts in soya bean paste using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Brussels Sprouts in Soya Bean Paste:
- Take 160 gram Brussels Sprout-washed and trimmed
- Make ready 10 gram Red chilli-chopped
- Make ready 2 Garlic clove-peeled and finely chopped
- Prepare 2 tablespoon Vegetable oil
- Prepare 2 teaspoon Thai soya bean paste
- Make ready 1/2 teaspoon Light brown sugar
Steps to make Brussels Sprouts in Soya Bean Paste:
- Heat oil in the frying pan. Add Brussels Sprouts and gently stir for approx 5 minutes.
- In goes the garlic, light brown sugar, and red chili. Then stir-fry for a further 3 minutes.
- Put the Thai soya bean paste and fold all the ingredients together, cook for further 2 minutes and serve immediately.
So that’s going to wrap it up for this special food brussels sprouts in soya bean paste recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
