Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, apple crisp. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
This is the easiest of the apple desserts. Just bake sliced tart apples topped with a streusel oat topping, with plenty of brown sugar, butter, and cinnamon. You won't be able to stop after one.
Apple Crisp is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Apple Crisp is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook apple crisp using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Apple Crisp:
- Take 8-10 medium apples, peeled, cored, sliced thin
- Make ready 2 tsp cinnamon
- Get 1 tsp nutmeg
- Prepare 1/4 tsp salt
- Get 1 cup apple cider
- Make ready Topping:
- Prepare 1 cup brown sugar
- Prepare 1 cup flour
- Prepare 1 cup slightly softened butter
When you miss those summer berries but you've got the heater cranked up. Combine your two favorite apple desserts into one scrumptious dish after your next trip to the orchard. Get the recipe at Creme de la Crumb. Serve the crisps warm with vanilla bean ice cream or fresh whipped cream, if desired.
Steps to make Apple Crisp:
- Preheat oven 350°
- Grease 9x14 deep casserole dish
- Arrange sliced apples in dish, add spices and cider
- In bowl mix dry ingredients, cut in cold butter
- Sprinkle topping over apples
- Bake approx 45 minutes or until apples are tender
- Serve warm with a good quality vanilla ice cream or fresh whipped cream. Cinnamon and/or nutmeg for garnish
Fresh crisp apples topped with a brown sugar crumble that's baked to perfection. Easy apple crisp recipe using old-fashioned rolled oats and a simple saute technique that enhances the flavor and texture of the filling. Though an apple crisp is a less structured dessert than a pie, you still want to select an apple that'll Apple varieties that are super crisp when eaten out of hand are the best bakers. The apples are lightly sweetened, spiced, and baked to juicy perfection beneath a buttery, generously. Apple Crisp belongs to a long line of simple baked desserts that combine fresh fruit with a topping.
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