Salisbury Steak
Salisbury Steak

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salisbury steak. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Salisbury Steak is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Salisbury Steak is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook salisbury steak using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak:
  1. Take 1 lb ground beef
  2. Make ready 2 egg
  3. Take 1 envelope dry onion soup
  4. Prepare 1/2 cup quick oats
  5. Make ready 2 tbs milk
  6. Get 2 packets beef ramen flavoring
  7. Get 3 tbs flour
  8. Make ready 2 tbs butter
  9. Make ready 2 cups hot water
  10. Make ready Pepper
Steps to make Salisbury Steak:
  1. Mix ground beef, onion soup, oatmeal, eggs, and milk. Form 4 oval shaped patties.
  2. In a frying pan with oil, brown patties on both sides. Then remove from pan
  3. Leaving 1 tbs of fat in the pan, add butter. Melt. Add flour. Cook til bubbling.
  4. Meanwhile add beef flavoring to hot water. Add to pan. Put patties back in pan. Boil til sauce thickens and patties are cooked through. Flip patties half way.

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