Creamy Potato Bacon Soup
Creamy Potato Bacon Soup

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy potato bacon soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tips for Perfect Creamy Potato Soup. Loaded with bacon and creamy potato goodness, this is a. How to make a Creamy Potato and Bacon Soup.

Creamy Potato Bacon Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Creamy Potato Bacon Soup is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have creamy potato bacon soup using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Potato Bacon Soup:
  1. Take 2/3 cup butter
  2. Take 2/3 cup flour
  3. Make ready 4 large potatoes ( I used Yukon Gold)
  4. Prepare 7 cup Milk
  5. Take 8 oz shredded cheddar cheese
  6. Prepare 12 oz sour cream ( I used an 8oz. container plus half of another 8oz. container)
  7. Make ready 12 oz bacon (fried and crumbled)
  8. Prepare 1 tsp salt
  9. Prepare 1/2 tsp black pepper
  10. Get 1 1/2 tbsp minced onion
  11. Make ready 1 tbsp garlic powder

And one of the first soups I think of is Creamy Potato Bacon Soup. Growing up in Idaho made me grow to LOVE potatoes. This easy potato soup gets its creaminess from the addition of sour cream and savory flavor from bacon, onion and garlic. Add potatoes and broth; bring to a boil.

Steps to make Creamy Potato Bacon Soup:
  1. Melt butter in a 4 qt pot on med-high. Add flour and mix until smooth. It might be alittle lumpy but that's ok. Gradually add milk stirring constantly.
  2. While milk mixture is cooking, chop your potatoes into really small pieces. Keep an eye on milk mixture and keep stirring so it doesn't stick.
  3. When milk mixture has thickened, add potatoes and seasonings; salt, pepper, minced onion and garlic powder.
  4. Bring to a boil while stirring constantly. Once boiling, turn down heat and simmer 10 minutes. You shouldn't have to stir at all however I like to give it one or two stirs while it simmers just so it won't stick.
  5. After 10 minutes, turn it back up to med-high, and return to a slight boil stirring just to keep it from sticking and add remaining ingredients; sour cream, bacon and shredded cheese.
  6. Stir until cheese is melted and serve. Enjoy!

Working in batches, process in blender with sour cream until. Everyone loves this popular creamy cheddar potato soup with bacon. It's the best homemade potato soup recipe and incredibly easy to make! This is the ultimate comforting and creamy potato soup loaded with extra crispy bacon, shredded sharp cheddar cheese, and sliced chives. This soup recipe is hearty, filling and absolutely delicious.

So that’s going to wrap this up for this special food creamy potato bacon soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!