Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, salisbury steak (filipino style). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
My version of Salisbury Steak is a mashup of that old school frozen dinner from my youth with Filipino Bistek Tagalog. It's like if Ernie Reyes Jr. axe Much like a traditional Filipino Bistek, my Salisbury Bistek features beef smothered in a savory and tangy sauce comprised of caramelized onions, soy. I am Filipino Information Technology professional working in the United States.
Salisbury steak (Filipino style) is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Salisbury steak (Filipino style) is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have salisbury steak (filipino style) using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Salisbury steak (Filipino style):
- Make ready 1/4 ground beef
- Make ready Salt n pepper
- Get Oil for frying
- Take Egg
- Make ready Breadcrumbs
- Prepare Mushroom
- Make ready Corn flour
- Prepare Milk
- Get Butter
- Make ready cube Beef
It may look like the more popular Salisbury Steak but it differs in. Here's my collection of local and foreign recipes that have been modified to suit Filipino taste. If you want to share your own recipes, feel free to send it to filipinostylerecipe@gmail.com. Make sure that your recipe is original and has a Filipino culture.
Instructions to make Salisbury steak (Filipino style):
- Make beef patties by mixing ground beef, salt, pepper, egg and bread crumbs.
- Fry the beef patties. And let it cool
- Make the mushroom sauce by, heating the pan with butter, putting beef cube or beef broth and mushroom, stir, add the flour and corn flour continue mixing it while pouring milk. Then sprinkle salt n pepper for tasting.
Fry the patties in a skillet with the butter and oil over medium-high heat on both sides until no longer pink in the middle. See how to make quick and easy Salisbury steak with a rich brown gravy. But salisbury steak is a classic TV dinner meal, and as it often got shunned by many, salisbury steak is actually pretty darn awesome and a great Sunday, family time meal. My sides included awesome, homemade macaroni and cheese, along with French style green beans. Essentially a ground beef patty that has been flavored with the minced onion and seasonings before being fried or broiled.
So that’s going to wrap this up for this special food salisbury steak (filipino style) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
