Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, brussels sprouts. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Brussels Sprouts is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Brussels Sprouts is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have brussels sprouts using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Brussels Sprouts:
- Prepare 1 head garlic, peeled and chopped
- Take 1 3/4 tsp garam masala
- Get 2 tbsp evoo
- Make ready 1/2 lemon
- Take 2 tsp salt
- Make ready 1 packages Brussels sprouts, sliced in half lengthwise
Instructions to make Brussels Sprouts:
- Toss Brussels sprouts in evoo and place in a pan over medium low to medium heat. You don't won't to cook them to fast because you want to draw the sugars out slowly. Once they start to brown evenly, toss in garlic and stir to mix.
- Once the garlic has been in the pan a couple minutes, season with salt and garam masala
- Continue to cook down until Brussels sprouts have a nice browned color (don't burn the garlic though!). Remove from heat.
- You can serve these hot, warm, or even reheated - always squeeze the lemon over the cooked sprouts right before serving!
So that is going to wrap it up for this special food brussels sprouts recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
