Fried Sprout Brussels
Fried Sprout Brussels

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fried sprout brussels. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Fried Sprout Brussels is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Fried Sprout Brussels is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook fried sprout brussels using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fried Sprout Brussels:
  1. Get 1 kg Sprout Brussels
  2. Get 1 tsp Butter
  3. Take 1/2 tsp Mustard Cumin seeds
  4. Take 1 Green Chilli chopped
  5. Take 1/4 tsp Asafoetida
  6. Make ready 1/2 tsp Lemon juice/ Aamchur(dry mango) powder
  7. Make ready 1/2 tsp Kosher Salt
Steps to make Fried Sprout Brussels:
  1. Washed Brussels and remove last skin i.e. green and rough outer leaves, cut into 4-6 pieces.
  2. Heat the butter on low medium flame then give tadka with seeds and Asafetida.
  3. Shallow fry chilies, Brussels, add lemons juice again cook for 1-2 mins. It will be more crunchy and tasty. Very healthy dish.

So that’s going to wrap this up for this special food fried sprout brussels recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!