Brussels Sprout & Carrot Butter Simmer
Brussels Sprout & Carrot Butter Simmer

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, brussels sprout & carrot butter simmer. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Brussels Sprout & Carrot Butter Simmer is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Brussels Sprout & Carrot Butter Simmer is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have brussels sprout & carrot butter simmer using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Brussels Sprout & Carrot Butter Simmer:
  1. Take 200 grams Brussels sprouts
  2. Get 100 grams Carrot
  3. Prepare 100 to 150 ml Water
  4. Get 2 tsp Chicken stock granules
  5. Take 1 dash Salt
  6. Make ready 1 dash Pepper
  7. Get 15 grams Butter
Instructions to make Brussels Sprout & Carrot Butter Simmer:
  1. Wash the Brussels sprouts and carrot. Slice the carrot roughly.
  2. The carrots in the picture are fairly small. For larger carrots, about 1 cm wedges should be good.
  3. Add Brussels sprouts and carrot to a pot and cover with water. Heat on medium, and when it comes to a boil, reduce to low and add chicken stock.
  4. After adding the chicken stock, taste and flavor with salt and pepper. Cover with a lid.
  5. After about 5 minutes of cooking, the flavor should be cooked in. Once the water has reduced, add butter.
  6. Once the butter has melted, swirl the pot to mix the pot.
  7. Stop the heat, and allow to steam for 3 minutes. Then it's complete.

So that’s going to wrap it up for this special food brussels sprout & carrot butter simmer recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!