Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, lasagna casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lasagna Casserole is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Lasagna Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have lasagna casserole using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lasagna Casserole:
- Take 1 lb ground beef
- Take 1/4 cup chopped onion
- Take 1 salt (to taste)
- Prepare 1 granulated garlic (to taste)
- Prepare 1 lb medium pasta shells, cooked and drained
- Take 4 cup shredded mozzarella cheese(divided)
- Make ready 3 cup cottage cheese
- Get 2 eggs lightly beaten
- Make ready 1/3 cup grated parmesan cheese
- Take 2 tbsp dried parsley flakes
- Prepare 1 24 oz jar meatless pasta sauce
Steps to make Lasagna Casserole:
- Preheat oven to 350°
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Sprinkle with granulated garlic and salt; set aside.
- In a large bowl, combine cooked pasta, 3 cups mozzarella cheese, cottage cheese, eggs, Parmesan cheese and parsley. Transfer to a greased shallow 3 quart baking dish (I used a deep 9x13) Top pasta mixture with beef and onion mixture, then pasta sauce.
- Cover casserole and bake for 45 minutes. Uncover and sprinkle with remaining mozzarella cheese. Bake, uncovered, for an additional 15 minutes longer until cheese is melted. Let stand 10 minutes before serving.
So that’s going to wrap it up with this exceptional food lasagna casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!