Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, ass-kickin' potato soup ._.. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Potato soup is definitely on the menu for this weekend, though… it's so frigid outside I've convinced myself that I need soup, specifically creamy potato Potato soup makes me dramatic, evidently. If you're in the midst of a cold spell yourself (or even if you're not) I think you're going to enjoy this. Ingredients: Peanuts roasted in Peanut Oil with added Salt, Spices.
Ass-Kickin' Potato Soup .. is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Ass-Kickin' Potato Soup .. is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have ass-kickin' potato soup ._. using 14 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Ass-Kickin' Potato Soup ._.:
- Get 2 Potatoes; cubed
- Take 2 White Onions; cubed
- Prepare 6 Bacon Slices; crumbled
- Make ready 2 1/2 cup Cheddar Cheese; grated
- Prepare 2 1/2 cup Milk
- Take 3 1/2 cup Chicken Broth
- Prepare 2 tbsp Sour Cream
- Get 6 tbsp Butter or Maragarine
- Take 6 tbsp Flour
- Prepare 2 tbsp Garlic Salt
- Make ready 6 tsp Thyme
- Take 6 tsp Parsley
- Make ready 6 tsp Chives
- Take 6 tsp Oregano
Let's make some delicious potato soup for the whole family! This delicious broth is completely vegetarian and provides the kids some much needed vegetable serv. Hello Kitty loves cooking and today she's going to make some really nice potato soup. Looking for a hearty and satisfying soup that combines comfort and indulgence, all in one steaming bowl?
Instructions to make Ass-Kickin' Potato Soup ._.:
- ~For Creamy Soup Base: Melt 2 tbsp. of butter in sauce pan
- Add 3 tbsp. of flour and 1 cup of milk; medium heat
- Add the rest of the flour and 1 cup of milk, stir until consistency is very thick, then put heat on low
- Pour in the last bit of milk (1/2 cup)
- Add sour cream, stir then turn off heat~
- Make sure potatoes are cubed, boil for 5 minutes, strain, then set aside
- Melt 2 tbsp. of butter in a skillet, add onions and saute them, set aside
- In soup kettle, melt 2 tbsp. of butter. Add in potatoes, onions, chicken broth, and 3 tbsp. of thyme, parsley, chives and oregano.
- Boil for 3 minutes
- Add creamy soup base
- Boil for 3 more minutes, then lower heat between medium and low setting
- Add 3 tbsp. of Thyme, Parsley, Chives, Oregano and 2 tbsp. of garlic salt
- Put in all the grated cheddar cheese and bacon into soup, stir until cheese isn't visible.
- When serving, garnish with grated cheddar cheese. Yay ._.
Look no farther than this time-tested recipe for baked potato soup, which features a rich broth and all your favorite baked potato toppings. Russet potatoes and Yukon gold work together to make a soup that is both creamy and chunky. Use Russet potatoes to make this soup since they mash more easily into a purée. (This soup is also a great way to use up leftover baked potatoes.) The baked potato soup will keep for about five days, and reheats well either in the microwave or over low heat on the stovetop. You thicken a potato soup with potatoes. Begin by slightly caramelizing some onions in butter.
So that is going to wrap it up for this exceptional food ass-kickin' potato soup ._. recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!