Blueberry muffins
Blueberry muffins

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, blueberry muffins. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too. These homemade blueberry muffins are light, fluffy, and PACKED with blueberries!

Blueberry muffins is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Blueberry muffins is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook blueberry muffins using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Blueberry muffins:
  1. Prepare 10 oz Plain flour
  2. Take 3 tsp Baking powder
  3. Get 1/2 tsp salt
  4. Get 4-5 oz caster sugar
  5. Get 1 egg
  6. Make ready 8 fl oz Milk I used almond milk
  7. Make ready 3 fl oz Vegetable oil
  8. Take 5-6 oz fruit (Blueberries)

Prepared with basic ingredients and a couple. Great muffins made with fresh or frozen blueberries. These blueberry muffins are not only easy to make (they require just one bowl) but they're also perfect in nearly every way: they're not too sweet, boast a tender crumb, and are bursting with blueberries in. Healthy Blueberry Muffins are extremely fluffy, moist and absolutely delicious with fresh or frozen blueberries.

Steps to make Blueberry muffins:
  1. Dry ingredients in a big bowl and mix well together with a whisk. Mix the wet ingredients together not including the Blueberries.
  2. Then add the wet ingredients to the dry ingredients mix until incorporated. Add the Fruit (Blueberries)
  3. Put into muffin cases, sprinkle granulated sugar over the top. bake in the oven for 20-25 minuets

Easy, kid approved muffin recipe with fantastic reviews! These Blueberry Muffins and Chocolate Chip Muffins are always best consumed on the day they are made. The next day and beyond, reheating them works wonders to make them ultra moist again (just. Cornbread and muffins combined, and we're all about it. With ground flax whipped into this batter, you can basically consider this a health food.

So that’s going to wrap this up with this exceptional food blueberry muffins recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!