Brown Sugar Spice Shortbread Cookies
Brown Sugar Spice Shortbread Cookies

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, brown sugar spice shortbread cookies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Brown Sugar Spice Shortbread Cookies is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Brown Sugar Spice Shortbread Cookies is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook brown sugar spice shortbread cookies using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Brown Sugar Spice Shortbread Cookies:
  1. Prepare 1/2 cup Soft butter (salted)
  2. Make ready 1/4 cup Brown sugar
  3. Make ready 1/4 cup Heavy cream
  4. Get 1 tsp Vanilla extract
  5. Take 1 cup White flour
  6. Make ready 1/2 tsp Cinnamon
  7. Prepare 1/4 tsp Pumpkin pie spice
  8. Get pinch Salt
Instructions to make Brown Sugar Spice Shortbread Cookies:
  1. Preheat oven to 375. Line cookie sheet with parchment paper.
  2. Mix butter and sugar until well blended.
  3. Blend in cream.
  4. Blend in vanilla.
  5. Mix dry ingredients until well blended.
  6. Cut dry ingredients into wet ingredients until cookie dough forms. Should be moist but not wet and form a slightly flaky ball. If too wet add 2Tbls flour.
  7. Roll into 1" balls and press down on cookie sheet lined with parchment paper.
  8. Bake at 375 for 10-13 minutes.

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