Breakfast Lasagna
Breakfast Lasagna

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, breakfast lasagna. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Breakfast Lasagna is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Breakfast Lasagna is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook breakfast lasagna using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Breakfast Lasagna:
  1. Take 2 cups breakfast sausage, cooked
  2. Get or 2 cups hamburger (pinches of kosher salt, pepper, sage, thyme, rosemary, sugar, cayenne)
  3. Make ready 3 cups scrambled eggs
  4. Prepare 15-20 strips bacon, cooked
  5. Take Butter (enuf to lube casserole dish)
  6. Prepare 1 lb frozen hashbrowns
  7. Make ready 2-3 cups shredded cheddar cheese
  8. Make ready 1 onion, diced small
  9. Get Diced tomatoes
  10. Take Chives to garnish
Steps to make Breakfast Lasagna:
  1. Preheat oven to 350 deg.
  2. Cook the breakfast sausage with onion and set aside. Scramble the eggs (adding salt & pepper to taste) and remove when they are still a bit runny and set aside. Cook bacon and set aside. - Recommend making all at same time in separate pans to save on prep time.
  3. Butter a 9 x 9 baking pan. Layer hash browns (add pepper), sausage, eggs, cheese, hash browns, bacon, eggs, cheese and end with hash browns (more pepper).
  4. Bake until hash browns are done, approximately 30 minutes.
  5. Carefully remove from oven, top with more cheddar cheese and put under the broiler until cheese is bubbly.
  6. Let stand 5 minutes, garnish with chives and tomatoes and serve.

So that’s going to wrap it up for this special food breakfast lasagna recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!